Fantail Shrimp (3) :: $3.25
Whole shrimp dipped in egg batter and deep fried to perfection.
Crispy Pepper Shrimp :: $4.95
Fresh shrimp stir fried with a tasty garlic flavor.
Crab Rangoons (4) :: $2.50 Minced crab meat mixed with cream cheese and deep fried to a golden brown.
Crispy Egg Rolls (2) :: $2.50
Crispy wrapper with shrimp, chicken, and vegetables.
Cha Sha Bau (3) :: $3.75
Steamed buns filled with pork and Chinese barbeque sauce.
Chinese Bread (1 loaf) :: $1.50
Choose steamed or fried.
Chow Chow Chicken (4) :: $4.50
Sliced chicken marinated in a plum sauce, skewered, and grilled to perfection.
Fried or Steamed Meat Dumplings (8) :: $5.00
Fried or steamed dumplings filled with ground pork and vegetables.
Barbeque
Spare Ribs (4) :: $5.00
Tender baby spare ribs marinated in our special barbeque sauce.
Additional
Appetizers
Bali
Maki
(2).............................................................................................. Skewered strips of beef marinated in plum sauce.
$2.35
Egg
Roll
(2)............................................................................................... Beef and vegetables, wrapped and deep fried.
$2.50
Fried
Wontons
(6)..................................................................................... Pork filled wontons deep fried until crispy and golden brown.
$3.00
Hacked
Chicken with 2 Pancakes*........................................................... Shredded chicken breast in sesame paste and chili peppers.
Hot
and Sour Cold
Noodles*..................................................................... Chinese soft noodles mixed with bamboo, mushrooms, celery,and carrots in
a special hot and sour sauce. Delicious for a hot summer day.
$4.75
Hot
Garlic
Stick*....................................................................................... Fresh chicken wings batter dipped, deep fried, and then sautéed in a hot
garlic sauce.
$3.25
Vegetable
Tempura.................................................................................. Fresh seasonal vegetables deep fried and served with sauce.
Egg
Drop
Soup......................................................................................... Chicken broth and egg soup.
$1.35
Wonton
Soup............................................................................................ Our version of a popular Chinese dumpling soup.
$1.35
Hot
and Sour
Soup................................................................................... Rich spicy chicken broth with pork, bean curd, and bamboo shoots.
Chicken
Sizzling Rice Soup (for 2)........................................................... Chicken, mushrooms, and sizzling golden rice in a rich chicken broth.
$4.50
Shrimp
Sizzling Rice Soup (for 2)............................................................. Baby shrimp, mushrooms, and sizzling golden rice in a rich chicken broth.
Seafood
Soup (for
2)................................................................................. Delicious combination of Chinese vegetables and seafood.
$4.95
Panda Garden Chef's Soup (for 2)........................................................ Shrimp, tofu, and Chinese vegetables in a rich seafood broth.
$4.95
Vegetable
Soup (for 2).............................................................................. Napa, snow peas, mushrooms, carrots, and fresh tofu cooked in a
chicken broth or water based broth.
Fruit
Juice.................................................................................................
$1.50
Soft
Drink.................................................................................................. Refills are free for soft drinks: Pepsi, Diet Pepsi, Dr. Pepper, Slice,
Mt. Dew, and Pink Lemonade.
*Triple Delight
in Hot Garlic Sauce :: $9.95
Fresh shrimp, sliced beef, chicken,and vegetables in a spicy garlic sauce. Served in a
crispy shell.
Lemon Chicken :: $8.95
Tender chicken breast deep fried in batter then topped with a sweet lemon sauce.
Sweet & Sour
Combination :: $8.95
Shrimp, chicken and pork lightly battered and deep fried. It is served with sweet &
sour sauce.
*Triple Delight
Zam Bong :: $9.50
Fresh shrimp, squid, beef, scallops and vegetables in a spicy oriental broth.
*Orange Chicken :: $8.95
Sliced chicken deep fried in batter and sautéed with orange peels, red pepper, and onion
in a hot pepper sauce.
Peking Duck :: $20.00 (Whole)
$10.75 (Half)
A famous Peking dish featuring a slowly roasted duck that has crispy skin and tender
meat. Served with Mandarin pancakes.
*Hunan Double Delight :: $9.25
Fresh shrimp, sliced beef, and vegetables stir fried in a spicy brown sauce.
Pineapple Chicken :: $8.95 Sliced chicken with Chinese vegetables and pineapple in the chef's special sauce.
Served with walnuts in a half pineapple shell.
*Sesame Chicken :: $8.95
Sliced chicken deep fried and mixed with sesame seeds and a sweet & spicy brown sauce.
Moo Shu Combination :: $8.95
Stir fried tender shrimp, shredded pork, scrambled egg and vegetables. Served wrapped in
Mandarin pancakes and plum sauce.
Volcano :: $8.95
Shrimp, chicken, beef, bamboo, water chestnuts, mushrooms, broccoli, and snow peas
sautéed in a brown sauce. When served, the wine in the sauce is ignited!
Lobster Surprise :: $13.95
You surprise us! We take an 8 oz.lobster and prepare it the way you want it. Our chef suggests
a)Lobster in Hot Garlic Sauce b) Szechuan Lobster. Other also styles
available.
*Hunan Mussels :: 10.50
King-sized mussels sautéed in a ginger, garlic, and oyster sauce.
*Kung Pao Combination :: $8.95
Chicken, beef, and shrimp sautéed with Chinese vegetables in a hot pepper sauce. Topped
with peanuts.
House Specialty Shrimp :: $13.95
Succulent whole shrimp carefully prepared and specially stir fried in their shells.
Neptune's Catch
in a Bird's Nest :: $8.95
Sautéed imitation crab meat, shrimp,scallops, and prawns served in a crispy flour
tortilla bowl.
Pan Fried Noodles :: $8.95
Stir fried shrimp, chicken, beef, and Chinese vegetables in a brown sauce. Served over a layer of crispy pan fried noodles.
Seafood Combination :: $8.95
Shrimp, imitation crab meat, scallops, and other seafood sautéed with fresh Chinese
vegetables in a light sauce.
Shrimp and Scallops
in Hot Garlic Sauce :: $8.95
Fresh shrimp and scallops sautéed with Chinese vegetables in a hot garlic sauce.
Egg Foo Young :: $8.95
Chinese-style omelette served in a rich brown sauce with chicken, pork, or shrimp.
Honey Glazed
Walnut Shrimp :: $9.95
Fresh shrimp sautéed in a tasty brown sauce and topped with honey-coated walnuts.
*Kung Pao Squid :: $10.50 Tender squid sautéed in a spicy Kung Pao sauce with a variety of vegetables,
peanuts, and traditional spices.
Empress
Chicken*.................................................................................. Chicken breast dipped in egg batter, lightly fried, then sautéedwith
vegetables in a sweet red sauce.
$8.95
Onion
and Ginger Duck (Half)................................................................. Roasted duck cooked in fresh onion, ginger, and plum sauce.
$12.95
Crispy
Duck............................................................................................. Twice cooked duck marinated in seasonal spices, steamed, and then
deep fried until crispy.
$10.75
Mandarin
Duck........................................................................................ Roast duck in a delicious brown sauce.
Beef
with Orange
Flavor*....................................................................... Sliced beef sautéed with orange peels and hot
peppers in a sweet and spicy
brown sauce.
$8.95
Sesame
Beef........................................................................................... Deep fried sliced beef mixed with sesame seeds in a sweet brown sauce.
Chicken
Velvet with Crab........................................................................ Sliced chicken breast and imitation crab meat marinated in egg whites
and sautéed with broccoli and water chestnuts in a light sauce.
$8.95
Kung Pao Combination*......................................................................... Chicken, beef, and shrimp sautéed with Chinese vegetables in a hot pepper sauce. Topped with peanuts.
$8.95
Spicy
Beef and Scallops*....................................................................... A spicy combination of scallops, beef and onions stir fried in a brown sauce.
$8.95
Triple
Delight Sizzling Platter*............................................................... Fresh shrimp, sliced beef, chicken, broccoli,
napa, mushrooms, snow
peas, and other Chinese vegetables stir fried in a special brown sauce.
Served on a sizzling (hot!!) platter.
Sesame
Shrimp...................................................................................... Lightly battered shrimp sautéed in a brown, mildly spicy sauce and
served with sesame seeds.
$9.99
Eight
Treasure Seafood.......................................................................... Fresh shrimps, scallops, sea cucumbers, and mushrooms sautéed
with Chinese vegetables in a delicious ginger sauce.
$13.95
Shrimp
and Scallops in a Bird's Nest...................................................... Shrimp and scallops sautéed with assorted vegetables and served in a
delicious "nest" made from a crispy flour tortilla bowl.
$8.95
Panda
Garden Sizzling Platter............................................................... Fresh shrimp, fish, imitation crab with broccoli, napa, mushrooms, snow
peas, and other Chinese vegetables in a delicious brown sauce.
Served on a sizzling (hot!!) platter.
$10.95
Orange
Shrimp....................................................................................... Fresh shrimp sautéedin a rich sweet brown orange-flavored sauce.
$9.50
Crab
with
Vegetables............................................................................. Imitation crab meat with napa, snow peas, bamboo, water chestnuts,
and other Chinese vegetables in a delicious brown sauce.
Children's Special :: $4.95
Your child's choice between a) Sweet & Sour Chicken or
Eight Treasure Chicken or
b) Chicken Nuggets with French Fries or 2 Chicken Wings.
*Szechuan Chicken :: $7.25
Shredded chicken with julienne slices of celery and carrots in a hot spicy garlic sauce.
Young Chow
Fried Noodles :: $7.95
Chicken, shrimp, beef, and vegetables stir fried in lo mein noodles.
Sweet & Sour Chicken :: $7.25
Chunks of chicken battered and deep fried with vegetables in a sweet & sour sauce.
Moo Goo Gai Pan :: $7.25
Sliced chicken sautéed with mushrooms and vegetables in a light sauce.
Phad Thai Noodles :: $8.50
Rice stick noodles stir fried with shrimp, chicken, egg, bean
sprouts, and green onions. Topped with finely chopped peanuts.
*Ma Po Tofu :: $7.50
Ground pork stir fried with diced tofu in a spicy brown sauce.
Beef with
Mixed Vegetables :: $7.50
Sliced beef tenderloin with fresh vegetables, stir fried in a tasty brown sauce.
Mongolian Beef :: $7.50
Sliced beef tenderloin sautéed with green onions and crispy rice noodles.
Young Chow Fried Rice :: $6.75
Shrimp, chicken, beef, and vegetables stir fried in rice.
Pepper Steak :: $7.50
Beef tenderloin sautéed with fresh green and red peppers along with onions in a tasty
brown sauce.
Szechuan Beef :: $7.50
Shredded beef with Chinese vegetables in a spicy hot sauce.
Cashew
Chicken.......................................................................................
Diced chicken sautéed with Chinese vegetables in a brown
sauce
with cashews.
$7.25
Chicken
Almond Ding...............................................................................
Diced chicken sautéed with Chinese vegetables in a light sauce
with almonds.
$7.25
Moo
Shu Chicken with 4 Pancakes...........................................................
Sliced chicken marinated and sautéed with Chinese vegetables
and eggs.
Served wrapped in thin Mandarin pancakes with plum sauce.
$7.25
Chicken
with
Broccoli...............................................................................
Sliced chicken sautéed with fresh broccoli in a tasty light sauce.
$7.25
Curry
Chicken*.........................................................................................
Sliced chicken simmered in a tasty curry sauce with green
peppers
and onions.
$7.25
Chicken
with Snow Peas..........................................................................
Chicken sautéed with snow peas, bamboo, and water chestnuts
in a light sauce.
$7.95
Chicken
with Hot Garlic Sauce*...............................................................
Sliced chicken sautéed with Chinese vegetables in a spicy hot
garlic sauce.
$7.25
Eight
Treasure
Chicken............................................................................
Diced chicken sautéed with eight different vegetables in a tasty brown sauce.
$7.25
Kung
Pao
Chicken*..................................................................................
Diced chicken sautéed with Chinese vegetables, hot peppers,
and peanuts
in a rich brown sauce.
$7.25
Hunan
Chicken*.......................................................................................
Sliced chicken sautéed with baby corn, green peppers, carrots, and other
Chinese vegetables in a spicy brown and hot pepper sauce.
Tofu
and Vegetable Fried Rice................................................................
$6.50
Panda Garden Fried Rice........................................................................
Shrimp, chicken, and beef sautéed in pineapple juice with pineapple,
mushrooms, and onions.
Young
Chow Ho Fen (Transparent Noodles).............................................
Wide transparent noodles stir fried with shrimp, chicken,
pork, and vegetables.
$8.95
Young
Chow Rice Noodles........................................................................
Thin transparent rice noodles stir fried with shrimp, chicken, and pork
in a curry flavor.
$8.50
Zha
Jian
Mien...........................................................................................
Noodles mixed with diced tofu, tender pork, and then sautéed
in both a
plum sauce and bean paste.
$8.50
Triple
Delight Noodle Soup......................................................................
Sliced chicken, fresh shrimp, pork, and Chinese vegetables cooked with
noodles in a delicious chef's soup.
$8.50
Wonton
Seafood Noodle Soup.................................................................
Fresh shrimp, scallops, wontons, noodles, and Chinese vegetables
cooked in a delicious chef's soup.
$8.50
Panda Garden Noodle Soup.....................................................................
Imitation crab, fresh shrimp, pork, and Chinese vegetables served
in a delicate broth.
Sweet & Sour
Shrimp...............................................................................
Battered shrimp deep fried, served with vegetables and sweet
& sour sauce.
$8.50
Shrimp
with Mixed Vegetables.................................................................
Tender shrimp with fresh vegetables, stir fried in a light sauce.
$8.50
Shrimp
with Chili
Sauce*.........................................................................
Tender shrimp, onion, and water chestnuts sautéed with a
sweet and
spicy tomato sauce.
$8.50
Shrimp
with
Broccoli................................................................................
Tender shrimp sautéed with fresh broccoli in a tasty light sauce.
$8.50
Shrimp
with Snow Peas...........................................................................
Tender shrimp sautéed with fresh snow peas in a tasty light
sauce.
$8.50
Cashew
Shrimp........................................................................................
Tender shrimp sautéed with fresh Chinese vegetables and cashew nuts
in a tasty brown sauce.
$8.50
Shrimp
with Lobster Sauce......................................................................
Shrimp sautéed with green peas, carrots, and mushrooms in a
light lobster sauce.
$8.50
Peking
Shrimp*........................................................................................
Shrimp dipped in egg batter and deep fried. Served with water
chestnuts,
bamboo shoots, and snow peas in a garlic and ginger sauce.
$8.50
Shrimp
with Hot Garlic Sauce*................................................................
Tender shrimp sautéed with Chinese vegetables, mushrooms, and
served in a spicy hot garlic sauce.
$8.50
Moo
Shu Shrimp with 4 Pancakes............................................................
Shrimp mixed with shredded Chinese vegetables and scrambled
eggs.
Served wrapped in thin Mandarin pancakes with plum sauce.
$8.50
Pineapple
Shrimp.....................................................................................
Tender shrimp sautéed with Chinese vegetables and pineapple.
Topped with walnuts.
Sweet
& Sour
Pork...................................................................................
Chunks of pork dipped in batter, deep fried, then served with
vegetables
and sweet & sour sauce.
$7.50
Moo
Shu Pork with 4 Pancakes................................................................
Shredded pork sautéed with Chinese vegetables and scrambled
eggs.
Served wrapped in thin Mandarin pancakes with plum sauce.
$7.50
Twice
Cooked
Pork*.................................................................................
Sliced pork cooked and then sautéed with Chinese cabbage, green pepper,
and mushrooms in a plum sauce.
$7.50
Pork
with Hot Garlic
Sauce*.....................................................................
Shredded pork with Chinese vegetables in a spicy hot garlic
sauce.
$7.50
Sliced
Pork with Bean Sauce...................................................................
Sliced pork sautéed with bamboo shoots and green onions.
Served in a tasty plum sauce.
$7.50
Pork
with Stir Fried Green Beans.............................................................
Sliced pork stir fried with fresh green beans.
Beef with
Broccoli....................................................................................
Beef tenderloin sautéed with fresh broccoli in a tasty light sauce.
$7.50
Beef
with Mushrooms and Bamboo Shoots..............................................
Beef sautéed with mushrooms and bamboo shoots in a tasty brown sauce.
$7.50
Hunan
Beef*.............................................................................................
Slices of beef tenderloin sautéed with baby corn, green peppers, carrots,
and water chestnuts in a spicy brown sauce.
$7.50
Kung
Pao
Beef*.......................................................................................
Sliced beef sautéed with Chinese vegetables, hot peppers, and
peanuts
in a rich brown sauce.
$7.50
Beef
with Snow
Peas...............................................................................
Beef tenderloin sautéed with fresh snow peas and bamboo
shoots
in a tasty light sauce.
$7.95
Beef
with Hot Garlic
Sauce*....................................................................
Sliced beef sautéed with Chinese vegetables in a spicy hot garlic sauce.
$7.50
Onion
Beef................................................................................................
Sliced beef sautéed with onions in a brown sauce.
Cashew Tofu :: $6.95
Tofu sliced, lightly fried, then sautéed with celery, bamboo, and water chestnuts
in a plum sauce, topped with cashew nuts.
*Kung Pao Tofu :: $6.95
Diced tofu fried and sautéed
with Chinese vegetables in a spicy brown sauce seasoned with red peppers and peanuts.
Tofu with Vegetables :: $6.50
Fresh tofu stir fried with Chinese vegetables.
Additional Vegetarian Items All dishes can be cooked in either chicken broth or
water-based broth.
Please specify.
Vegetable
Soup (for 2)..............................................................................
Fresh napa, snow peas, mushrooms, carrots, and tofu cooked in
either
chicken broth or water-based broth.
$4.75
Mixed Chinese
Vegetables.......................................................................
Fresh seasonal vegetables stir fried in a light sauce.
$6.25
Stir Fried Snow
Peas................................................................................ Tender snow peas stir fried in a light sauce.
$6.50
Bean Curd Family
Style............................................................................
Bean curd sautéed with mushrooms, bamboo shoots, and
Chinese vegetables in a spicy brown sauce.
$6.50
Moo Shu Tofu with
4 Pancakes.................................................................
Lightly fried tofu with shredded cabbage, Chinese vegetables,
and
scrambled eggs. Wrapped in thin Mandarin pancakes and served
with plum sauce.
$6.50
Panda House Tofu.....................................................................................
Chuck fried tofu cooked with Chinese vegetables and mushrooms in a brown sauce.
$6.95
Vegetables with
Hot Garlic Sauce*..........................................................
Fresh seasonal vegetables stir fried in hot garlic sauce.
$6.25
Pan Fried Noodles
with Tofu..................................................................... Chinese vegetables with tofu stir fried in a brown sauce and
served over a bed of crispy noodles.
$7.95
Cashew
Tofu.............................................................................................
Tofu sliced, lightly fried, and sautéed with celery, bamboo shoots, and
water chestnuts in a plum sauce and topped with cashew nuts.
$6.95
Tofu with Hot
Garlic Sauce*.....................................................................
Fresh sliced tofu sautéed with Chinese vegetables in a hot garlic sauce.
$6.50
Broccoli with
Oyster Sauce.......................................................................
Tender fresh broccoli stir fried with oyster sauce.
$6.50
Stir Fried Green
Beans............................................................................. Tender fresh green beans stir fried in a light delicate sauce.
Thai Spring Rolls (2) :: $2.75 These refreshing rolls are stuffed with leaf lettuce, shrimp, mint, chicken, and
jelly noodles and wrapped in delicate rice papper. Served with a spicy sweet peanut sauce.
Phad Thai Noodles Tofu :: $8.50
Rice stick noodles stir fried with lightly fried tofu, vegetables, egg, bean sprouts, and
green onions. Topped with finely chopped peanuts.
Mussman Curry
Chicken or Pork :: $ 7.95
Shrimp :: $ 8.95
Your choice of fresh chicken, pork or shrimp sautéed in Mussman curry paste, coconut milk,
potato, onions, green peppers, and peanuts.
Additional Thai Items
Thai Soups
Tome Yum Gai
Bowl (for 2)........................................................................................... Delicious hot and sour chicken soup flavored with fresh lime juice, lemon grass,
and straw mushrooms.
$4.95
Chicken Galanga Soup
Bowl (for 2)............................................................................................ Delicious hot and sour chicken soup flavored with galanga and lemon grass in a tasty coconut milk broth.
$4.95
Tome Yum Koong
Bowl (for 2)............................................................................................ Delicious hot and sour shrimp soup flavored with fresh lime juice, lemon grass,
and straw mushrooms.
$5.50
Thai Entrees Tofu may be substituted for any of the meats
in the Thai entrees and curries. Please ask your server if you have any questions.
Phad Thai
Noodles................................................................................ Rice stick noodles stir fried with shrimp, chicken, egg, bean sprouts and green
onions. Topped with finely chopped peanuts.
$8.50
Thai Curries
Gang Dang
chicken, beef or
pork.............................................................................
shrimp.................................................................................................... The most familiar of the Thai curries. Your choice of chicken, beef, pork, or
shrimp sautéed in Gang Dang curry with bell peppers and coconut milk.
$7.95
$8.50
Panang
chicken, beef or
pork.............................................................................
shrimp.................................................................................................... Your choice of chicken, beef, pork, or shrimp sautéed in Panang curry with
coconut milk.
$7.95
$8.50
Phad Prik Khing
chicken, beef or
pork.............................................................................
shrimp.................................................................................................... Your choice of chicken, beef, pork, or shrimp sautéed in Phad Prik Khing curry
paste with bell peppers.
